These delicate White Chocolate Cake Ornaments (inspired by the Cakegirls) add a dash of sparkle to the holiday dessert table. White chocolate on the outside, a moist chocolate cake on the inside, and a peanut butter cup topper, they taste as good as they look.
This recipe is an ode to my son Gavin. He loves these Peppermint Chocolate Bundts. Why? a.) Gav loves Christmas and these mint sensations scream Christmas, b.) Gav loves to be able to grab it right off the plate, no flatware necessary, and c.) Gav loves cream cheese frosting.