Blueberry & Rhubarb Rugelach
Have you ever seen a volcano spewing blueberries? This is what comes to mind as I remember the first times I made this delightful blueberry and rhubarb rugelach.
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Drunken Fig & Pecan Sticky Buns, My Kind Of Morning
Wiping my brow, I had made it through the first day of pastry school. It wasn’t pretty, as I was feeling 40-something, overwhelmed, a bit out of place, and well, super-sweaty from frustration and the heat of the ovens.
Simple Fig & Cherry Goat Cheese Appetizer, 5 Easy Steps
Seriously?!? I hate LA traffic. The 5 freeway is THE WORST. The other day, while stuck in bumper-to-bumper, I started daydreaming of something much more cheery –
