By TheSweetNerd Candy & Confection
April 13, 2017
1/4 cup butter, softened
4 ounces cream cheese, room temperature
1 teaspoon vanilla
1 package (16 ounces) confectioners sugar
2 1/2 cups flaked unsweetened coconut
1/2 cup sweetened coconut for rolling balls
1In a Kitchenaid mixer with a paddle attachment, mix butter.
2Add cream cheese, vanilla, confectioners sugar, and coconut.
3Make small dough balls and roll them in sweetened coconut.